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A collection of news and information related to Tapas published by this site and its partners.

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    Jun 10, 2011 |Column| KSWB-LTV

  1. Foodie: Top five new San Diego restaurants

    San Diego entertainment expert Michelle Guerin dishes the top five new San Diego restaurants to try this summer, including Burlap, Knotty Barrel, Café Sevilla & more
    For many, summer in San Diego means a strict diet of lemon water and veggies, paired with a hardcore workout regiment in order to stay perfectly fit for beach days, pool parties, and outdoor adventures. But for the rest of us, we haven’t yet figured...

    Tags: Shrimp, Entertainment, Rooms and Sublets, The Griffin Corp., Dancing

    2. Aug 24, 2011 |Column| KSWB-LTV

  2. Weekend Preview: Top five San Diego events v 10

    I hope you’re hungry, San Diego – and very, very thirsty – because the weekend ahead offers a big menu of filling events. My top picks for this weekend include the Café Sevilla Grand Opening Party and Lil Wayne Concert After Party at...

    Tags: Entertainment, Distilling and Brewing Industry, Arts, Viniculture, Foods and Beverages

    3. May 30, 2012 | Orlando Sentinel

  3. Savor Sarasota Restaurant Week starts June 1

    Postcards from Florida
    Savor Sarasota Restaurant Week will return June 1 – 14. Hosted by Visit Sarasota County, this culinary celebration spotlights $25 three-course dinner menus at more than 35 participating restaurants, from elegant waterfront bistros and fine dining...
    4. May 28, 2012 |Story| WGNTV-LTV

  4. March 23: Lunchbreak - Paella Vegetariana

    La Taberna Tapas
    WGN News
    La Taberna Tapas 1301 South Halsted Chicago (312) 243-9980 LaTabernaTapas.com National Paella Day at La Taberna Tapas Sunday, March 27, 2011 Paella Cooking Class, 12:00 p.m. $30 per person Paella Flight, $18 5:00 p.m. - 10:00 p.m. To read more about...

    Tags: Garlic, Onions, Foods and Beverages, WGN, Parsley

    5. May 25, 2012 |Story| Los Angeles Times

  5. Counter Intelligence: Ración is Basque country

    San Sebastian's old town may be the most food-intensive neighborhood in the world, with street after street of <em>pintxos</em> bars and taverns and roaring restaurants, and hundreds of counters heaped with shellfish, hams and roasted meat &mdash; the answer to a tapas lover's sweatiest dream. You stumble down the crowded streets of this Basque city, stopping in one bar for its anchovies, another for its famous cuttlefish, another for the delicious spider crabs, washing each down with a glass of cider or thin, acidic Txakolina wine.
    Los Angeles Times Restaurant Critic
    San Sebastian's old town may be the most food-intensive neighborhood in the world, with street after street of pintxos bars and taverns and roaring restaurants, and hundreds of counters heaped with shellfish, hams and roasted meat — the answer to...

    Tags: Sausages, Anchovies, Foods and Beverages, Kickstarter, Michelin Group

    6. May 22, 2012 |Blog| Sun-Sentinel

  6. Musette charter boat, Papa???s Tapas food truck make state???s sparkling dining list

    Crime and Safety - Sun-Sentinel
    The Florida Department of Business and Professional Regulation???s weekly??list of??food vendors that have a history of two or more clean inspection reports was released today, with 37 establishments recognized. Among them: Musette charter yacht in Fort...

    Tags: Palm Beach County, Sunrise (Broward, Florida), Foods and Beverages, Miami (Miami-Dade, Florida), Lifestyle and Leisure

    7. May 22, 2012 |Story| South Florida Sun-Sentinel

  7. Musette charter boat, Papa's Tapas food truck make state's sparkling dining list

    The <a href=&quot;http://www.myfloridalicense.com/dbpr/">Florida Department of Business and Professional Regulation&rsquo;s </a>weekly&nbsp;list of&nbsp;<a href="http://www.myfloridalicense.com/dbpr/HR/inspections/RestaurantswithNoViolations.html">food vendors that have a history of two or more clean inspection reports</a> was released today, with <strong>37 establishments recognized.</strong>
    The Florida Department of Business and Professional Regulation’s weekly list of food vendors that have a history of two or more clean inspection reports was released today, with 37 establishments recognized. Among them: Musette charter yacht in...

    Tags: Palm Beach County, Sunrise (Broward, Florida), Foods and Beverages, Lifestyle and Leisure, Fort Lauderdale

    8. May 17, 2012 |Story| Chicago Tribune

  8. Phil Vettel recommends

    In case you've been living under a rock the last few weeks, the NATO summit is coming to Chicago &#8212; specifically, to McCormick Place &#8212; Sunday through Monday, and street and highway closings (which commence Saturday evening) have some local restaurants wondering if they'll do any business this weekend. The South Loop restaurant Acadia, for instance, has decided to close Sunday evening, given the paucity of reservations (it's also closed Monday and Tuesday, but that's true every week).
    In case you've been living under a rock the last few weeks, the NATO summit is coming to Chicago — specifically, to McCormick Place — Sunday through Monday, and street and highway closings (which commence Saturday evening) have some local...

    Tags: Foods and Beverages, Chicago Restaurants, Restaurant and Catering Industry, Chicago Loop, Veal

    9. May 13, 2012 |Story| Orlando Sentinel

  9. Orlando Sentinel restaurant review: Jazz Tastings hits right notes

    A week doesn't go by without a phone call or two asking about a lounge with live music that serves food &mdash; substantial food.
    A week doesn't go by without a phone call or two asking about a lounge with live music that serves food — substantial food. Le Rouge Wine Bar & Tapas on Orlando's Sand Lake Road fills that bill. Not far from Le Rogue, the bar at Ocean Prime...

    Tags: Mussels, Entertainment, Shrimp, Foods and Beverages, Maitland

    10. May 12, 2012 |Story| Pasadena Sun

  10. Dining review: Racion is a feast for all the senses

    From the first bite-sized hors d'oeuvres tothe final sip of exquisite &ldquo;Don Nuno&rdquo; sherry, Racion provides a sensory journey that is hard to replicate. Shaped by the chef's trip to San Sebastian, Spain, a culinary Mecca of sorts, each plate of tapas is more like a micro-meal.
    From the first bite-sized hors d'oeuvres tothe final sip of exquisite “Don Nuno” sherry, Racion provides a sensory journey that is hard to replicate. Shaped by the chef's trip to San Sebastian, Spain, a culinary Mecca of sorts, each plate of...

    Tags: Trips and Vacations, Travel, Foods and Beverages, Breads, Spain

    11. Apr 24, 2012 |Story| Handout

  11. Throw an all around the world party in Hartford

    All around the world doesn't mean you have to leave your Hartford home! Bring the party to your East Coast digs with the simple steps to this all around the world soiree.
    All around the world doesn't mean you have to leave your Hartford home! Bring the party to your East Coast digs with the simple steps to this all around the world soiree. Countries on all sides of the Mediterranean enjoy small appetizer–size dishes...

    Tags: Recipes, Foods and Beverages, Salads, Lifestyle and Leisure

    12. Apr 17, 2012 |Story| Handout

  12. Bring the Mediterranean to Hartford

    A tapas party is a great way to introduce friends and family to the traditional Spanish style of casual eating based on small plates and small portions. This wildly popular trend featuring Mediterranean&ndash;style snacks and appetizers is beloved for its high style, rich variety and healthful ingredients. It also offers the perfect setup for the low&ndash;maintenance host. From finger foods like olives, cheese and small bocadillo sandwiches to the more elaborate manchego&ndash;stuffed piquillo peppers, tapas dishes range from almost no preparation to creative recipes that spark your inner chef. Pottery Barn designer Celia Tejada shows you how to create an ambience inspired by the rustic, outdoor style of her California wine country ranch, Tejada Vineyards. Her videos give step&ndash;by&ndash;step instructions in cooking tortilla Espa&ntilde;ola and albondigas meatballs, family tapas recipes from her Pyrenees mountain village in Northern Spain, and a refreshing cocktail featuring her homemade limoncello liqueur. In your own home, the friendly, communal nature of tapas invites guests to contribute their own small plates and wines to create something more than just a party &ndash; a new way of eating and a global way of living.
    A tapas party is a great way to introduce friends and family to the traditional Spanish style of casual eating based on small plates and small portions. This wildly popular trend featuring Mediterranean–style snacks and appetizers is beloved for its...

    Tags: Foods and Beverages, Spain, Arts and Culture, Lemons, Bars and Clubs

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Tapas Photos
Tapas Restaurant: Zach Vetter.
(April 5, 2012)
tapas
A tapas party is a great way to introduce your Hartford...
(March 21, 2012)
Host a Mediterranean tapas party
With the right preparation, your sangria and tapas part...
(March 21, 2012)
Set up your sangria and tapas party
 » All 29 Tapas photos